Center on Risk and Inclusion in Food Systems (CRIFS)

Generates and translates policy and action-focused knowledge to improve the lives and livelihoods of small-scale agricultural producers in low-income countries, inclusive of women, through interdisciplinary efforts that advance cost-effective strategies for managing risks and volatility.

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The Center generates and translates policy and action-focused knowledge to improve the lives and livelihoods of small-scale agricultural producers (SSPs) in low-income countries, inclusive of women, through interdisciplinary efforts that advance cost-effective strategies for managing risks and volatility.

CRIFS is designed to generate evidence on how to close the gap between technology and system investments, and “last-mile” adoption and broader adaptation, and to connect that evidence in an ongoing manner to the highest quality data available, trained in-country data analysts and policy and investment decision-makers.RIFS seeks to map gaps in understanding, and developing strategies for addressing:

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